How to Cook Perfect Baked egg n sweet bacon hash browns

Baked egg n sweet bacon hash browns. This breakfast casserole with bacon and hash browns is the perfect make-ahead brunch that everyone will reach for. It's got all your favorite breakfast flavors blended in one amazing dish to kickstart your day. If you want to do it right, serve this breakfast casserole on the weekend when you can enjoy it.

Turn over your hash browns by taking a large plate, placing it on top if the pan and flipping over. Place your crispy hash browns onto the plate and put bacon on baked eggs. Now you know how to cook delicious eggs and bacon with hash browns. You can have Baked egg n sweet bacon hash browns using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Baked egg n sweet bacon hash browns

1. It's 6 of medium/large potatoes.
2. Prepare 1 of large onion.
3. It's of Salt, pepper and chilli powder.
4. It's 2 of eggs.
5. It's 6 of rations of bacon.
6. You need of Brown Sugar.
7. You need 1 knob of butter.

Ramsay then goes on to fry bacon in brown sugar, butter, salt and pepper and serves on top of the baked egg hash brown. Enter: the bacon and hash brown breakfast casserole. Your favorite American diner breakfast, pre-assembled the night before in a giant baking dish, and pop it in the oven the No problem at all. It's all good: These eight other easy recipes include something for every taste.

Baked egg n sweet bacon hash browns instructions

1. Grate the potatoes and onion.... squeeze all the water out of them... dryer the better.
2. Add seasoning then add to a hot frying pan... pat it all down firmly and fry.
3. Flip using a plate... fry then add 2 eggs in the centre... have the middle dip so the eggs stay in place... this I screwed up on....
4. Bake the eggs in a hot oven.
5. Heat up some olive oil, a little butter and brown sugar... not too hot... mix it all up then add the beacon.
6. After 5 mins... add baking... pull out the frying pan... add the bacon on top... serve and enjoy.

Hash brown baked eggs with candied bacon. The Americans always know a great breakfast, and they love their hash browns. You could make these in a muffin tin to create individual servings, but I like to serve it family-style in one big pan. Make sure you squeeze out all the moisture. Craving bacon, eggs, and hashbrowns but don't have the energy to make it all?

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